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Tenderloin variety cuts
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White meat variety cuts
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Meat for processing
Provençale, Mexican, Tunisian, and curry marinated cuts
Upper thigh cuts
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Sauté cuts
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Kebabs
Rolled cutlets
Sot l'y laisse cuts
SO
ciété des
VI
andes du
POR
hoët - Route de Ploermel - 56490 La Trinité-Porhoët - FRANCE
Tel. (33) 02 97 93 95 19 - Fax (33) 02 97 93 96 96 - eMail:
info@sovipor.com